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BRM Wheat Gluten Flour (20OZS x 4)New

KWD10.620
In stock

Gluten (Vital Wheat Gluten Flour) is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten Flour can also be used to make a vegetarian meat substitute known as seitan.

Gluten (Vital Wheat Gluten Flour) is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten Flour can also be used to make a vegetarian meat substitute known as seitan.

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SKU BRM-GF-015
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